bowl of food
3206 Main Avenue, Suite #1 Durango, Colorado - 81301
970.259.3773
Hours: M.T.W.TH.FRI.SAT
BAKERY AND DELI 4PM-9:30PM
FULL DINNER SERVICE 4PM-9:30PM
LAST SEATING AT 8:30PM
SUNDAY BRUNCH 10AM-3PM
LAST SEATING AT 2PM
Come. Fall in Love.

Join us for Easter Brunch Sunday March 31st 9am - 3pm

Our Mission & Purpose

Our mission is to cultivate lasting change in our own lives and in the lives of everyone we know & meet by radiating loving service, joy, peace, wisdom, prosperity, health, & gratitude. We devote to making the world better, the world around us better by touching the life of someone every single day. Our highest intention & purpose is to provide you with the best cuisine, culinary, artistry, design, production, & loving service imaginable. The Yellow Carrot Team is zealous about what we do & promise to share this by wearing a loving expression filled with gratitude & giving a cheerful smile to every living creature we meet.

It is our promise to provide unparalleled planning & artistry with skillful expedition & intelligent direction to help make each & every one of your experiences with The Yellow Carrot delicious, extraordinary, unforgettable, & treasured.

 

Chef Sari's
LOVE LETTER TO FOOD
Dear Food,

I never truly understood infinite love with life until falling in love with you.  I am blessed knowing you grew just for me to nourish and satiate my body, soul and spirit with infinite love. Food, I don’t just love and eat you to survive, I love and eat you to thrive. Everyday I gain profound understanding of the infinite possibilities of your love that guides my energy, heart and soul to pure peace, ultimate health, great pleasure, boundless happiness and fruitful ecstasy. You, my beloved food, are my greatest gift of all and every time I think about you or look at you I see the rest of my beautiful life right in front of my eyes. I fall in love with you everyday food, your vibrant color, your intricate design, your extraordinary scents and aromas and your exotic flavors and beauty. This is where unspeakable appreciation and gratitude lives in the depths of my soul for what the universe and creation is always offering us and in you I found one of the greatest loves of my life and closest, truest friends. You have blessed me beyond my wildest dreams and the love affair I have with you, food, is one that will never be able to be fully explained.

With Love & Gratitude,

Sari Suzanne Seedorf
Always
Growing & Evolving
The Yellow Carrot experience represents the ongoing evolution of our collective consciousnesses from soul to plate. Through purposeful cultivation and unbounded creativity, our menu is ever-evolving. Whether in the restaurant or our artisanal bakery, we pair fresh, intentionally sourced ingredients with our unwavering devotion to create the most delectable food imaginable.
Explore The Yellow Carrot
Explore The Yellow Carrot
fun things we do
SPECIALS
fun things we do SPECIALS
BEST BURGER IN THE UNIVERSE Monday
best brunch in the world
sATURDAY nIGHT dATE NIGHT
sATURDAYS September-may
THREE & FIVE COURSE MEALS STARTING AT $59 PER COUPLE.
5PM-9
Talk SHOW
Talk SHOW
my second favorite "f" word is fun.

More fun, food and philosophy in our fifth episode of the greatest talk show ever.
S1 E5

AND PLEASE, SUBSCRIBE TO MY CHANNEL
Gallery
The Experience
Bethany Jorgenson

Performer

Press
& AWARDS
Winner Chocolate Fantasia Tropics of Chocolate 2009:
Visual Presentation
Durango Herald Food & Nutrition 2012:

Food For a Cause – Gourmet Galas Raise Money for Durango Charities

Readers' Choice Awards 2014:

Best Dessert

Taste of Durango People's Choice: 2014 & 2015:

Best Dessert

Dalton Ranch Living 2017:
Bistro Business Sponsor of the Month
As featured on BOXERBRAND'S RECIPE FOR SUCCESS:

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