3206 Main Avenue, Suite #1 Durango, Colorado - 81301

MONDAy.TUESDAY.THURSDAy.FRIDAY.Saturday.

3PM - 9PM

Closed wednesday

SUNDAY BRUNCH 10AM - 2PM
Who we are

Nestled in the heart of Durango, CO, The Yellow Carrot represents the fusion of soul-inspired food, fun and philosophy. Founded by award-winning Chef Sari Suzanne Seedorf, our sole mission and purpose is to provide our adored guests with the most exceptional culinary experience imaginable, one that encompasses art, food, health, love, joy, wisdom, prosperity and gratitude – because we love you.

Chef Sari's
LOVE LETTER TO FOOD
Dear Food,

I never truly understood infinite love with life until falling in love with you. I am blessed knowing you grew just for me to nourish and satiate my body, soul and spirit with infinite love. Food, I don’t just love and eat you to thrive. Everyday I gain profound understanding of the infinite possibilities of your love that guides my energy, heart and soul to pure peace, ultimate health, great pleasure, boundless happiness and fruitful ecstasy. You, my beloved food, are my greatest gift of all and every time I think about you or look at you I see the rest of my beautiful life right in front of my eyes. I fall in love with you everyday food, your vibrant color, your intricate design, your extraordinary scents and aromas and your exotic flavors and beauty. This is where unspeakable appreciation and gratitude lives in the depths of my soul for what the universe and creation is always offering us and in you I found one of the greatest loves of my life and closest truest friends. You have blessed me beyond my wildest dreams and the love affair I have with you, food, is one that will never be able to be fully explained.

With Love & Gratitude,

Sari Suzanne Seedorf
Always
Growing & Evolving
The Yellow Carrot experience represents the ongoing evolution of our collective consciousnesses from soul to plate. Through purposeful cultivation and unbounded creativity, our menu is ever-evolving. Whether in the restaurant or our artisanal bakery, we pair fresh, intentionally sourced ingredients with our unwavering devotion to create the most delectable food imaginable.
Explore Our menu
MAIN MENU
Explore Our menu
Key of Life Vegan Menu
Bar & Beverages
fun things we do
SPECIALS
Weekly SPECIALS
Happy Hour
MONDAY-SATURDAY 3PM-6PM CHEf DRIVEN COCKTAILS
Saturday Night Date Night

THREE-FIVE COURSE
PRIX FIXE DINNER
WITH BOTTLE OF WINE

**Gift Certificates and Coupons Cannot Be Applied to Promotion

best brunch in the world
every sunday 10 AM-2pM
THAI TUESDAY
BEST THAI OF YOUR LIFE
Talk SHOW
Talk SHOW
my second favorite "f" word is fun.

More fun, food and philosophy in our fifth episode of the greatest talk show ever.
S1 E5

AND PLEASE, SUBSCRIBE TO MY CHANNEL
Gallery
The Experience
Bethany Jorgenson

Performer

Press
& AWARDS
Winner Chocolate Fantasia Tropics of Chocolate 2009:
Visual Presentation
Durango Herald Food & Nutrition 2012:

Food For a Cause – Gourmet Galas Raise Money for Durango Charities

Readers' Choice Awards 2014:

Best Dessert

Taste of Durango People's Choice: 2014 & 2015:

Best Dessert

Dalton Ranch Living 2017:
Bistro Business Sponsor of the Month
As featured on BOXERBRAND'S RECIPE FOR SUCCESS: